CRCL will host the very first virtual Shell-A-Bration event on Friday, February 5, 2021. It is currently in its third year and has received a lot of attention in the past. Last year more than 300 guests were in attendance and more than 8 New Orleans restaurants donated food. Shell-A-Bration is a community event dedicated towards raising awareness and engagement for the organization’s Oyster Shell Recycling Program.
Have you always wanted to learn how to shuck your own oysters? Well, now you can! In partnership with Oysters XO and a local Louisiana oyster farmer, Shell-A-Bration will provide all you need, and more, for you to learn how to shuck oysters like a pro.
It Takes a City to Protect our Wetlands
The third annual Shell-A-Bration offers unique sponsorship opportunities. We take great pride in creating a exciting event, and we want you to be a part of it. Our sponsorship prospectus is HERE. Contact Marissa Wendte for more information, firstname.lastname@example.org or 225.767.4181.
36 Louisiana farmed oysters delivered to your doorstep
2 oyster shucking knives and a shucking towel
Music performance from Sweet Crude
Restaurant shuck off competition
Cooking demonstration from NOLA restaurant
1 Raffle Ticket
Giving Back is Delicious
Treat yourself to the ultimate oyster experience as we celebrate our own local Oyster Shell Recycling!
Your Shell-A-Bration ticket includes: